Cuisine

Just a handful of walnuts a day can keep you a lot more healthier than you can expect. Your body feels more strength, more energy and that too instantly. Walnuts...

Just as it is prized in many parts of the world, It is harvest in many parts of the world too. The general characteristics, however, remain the same and won’t...

Kashmir is known for its wonderful food and for its food loving people! Be it the mouthwatering wazwan, winter delicacy of harissa or the famous street food of Kashmir, the...

The Valley of Rich Cuisines as it is called, people of Kashmir have always taken pride in their ability to conjure royal feasts out of simple ingredients. From royal fetes...

Being a Muslim majority state, Ramadan is celebrated with much fervor in Kashmir. Come Ramadan, and the markets are abuzz with delicacies and refreshing beverages which keep the faithful in...

A cooling yogurt dish to beat the summer heat this Ramadan! Enjoy an easy and quick recipe which can be made by anyone, and can be had with any meal...

The favorite Kashmiri Chutney which goes amazingly well with most dishes, snacks, and almost everything! Best craved with tea time pakodas and Kashmir nadur monji (lotus stem snack), this chutney...

Muslims around the world will soon be celebrating Eid-ul-Fitr, the Feast of breaking the Fast, in sha Allah. Eid in Arabic means ‘festivity’ and Fitr means ‘breaking the fast’ ,...

The Valley of Kashmir is known for its harsh and gelid winters and it often happens that the valley is cut off from the rest of the world when it...

The first thought of Kashmir that comes to mind- snow covered mountains, mesmerizing beauty, hospitality & of course food! Kashmir's cuisine would feel barren & incomplete without mentioning wazwan. Yes!...

Chouk Wangan is a sour brinjal preparation, where the brinjals are cut in lengthwise splits and then prepared in various spices and tamarind water. A mouthwatering recipe relished by everyone...

Kashmir due to its extreme winter conditions has seen the tradition of drying fruits and vegetables since forever. The sun dried and dehydrated vegetables are the winter delicacies of Kashmir...